It's also gluten-free - bonus.
Author: Dugal Macki
These macadamia and ginger fingers make a lovely gluten-free alternative to cakes and biscuits for morning or afternoon tea. Enjoy as part of your 'elevenses' routine, or treat the kids for their afternoon...
For an easy, elegant dessert, try these decadent sandwiches of golden puff pastry, juicy berries and custard cream.
This slice has everything you could possibly want in an afternoon treat; sweet, zesty and packed with coconut, no-one will be able to resist.
Light, fluffy sponge cake is sandwiched with zesty lemon butter and cream to create a beautiful dessert worthy of any morning or afternoon tea spread.
Sweet and coconuty, we still love this classic recipe; it was made to be enjoyed with a hot cup of tea for a retro treat!